Your Cart (0)

No items in the cart

USDA Choice Flank Steak


Introducing the E3 Ranch Flank Steak, a delicate cut that can take your taco nights to the next level. Tenderized to perfection, the boneless primal cut provides impeccable versatility for a variety of occasions and meals. Premium processes are taken place for a quality piece of meat that you can see and taste. Pair our flank steak with a chimichurri sauce or a spicy salsa for an incredible combination unseen before.

  • Red and black angus genetics
  • Grass fed, grain finished
  • Never subjected to antibiotics, steroids, or added hormones
  • Hand cut by our Master Butcher
  • Wet-Aged for 28 days
  • Individually wrapped
  • Flash-frozen
  • Raised and grazed in the USA

Product ships frozen and will arrive frozen or cool to the touch. For more information click here.

Select a quantity:


Preference description Internal temp
Rare Red center, very cool 120 - 130°F
Medium Rare Red, warm center 130 - 135°F
Medium Pink throughout 135 - 145°F
Medium Well Pink center 145 - 155°F
Well Done No pink

Not recommended, considered animal cruelty


Ingredients: Beef

These products are processed in our plants in Nebraska, USA after undergoing a strict series of quality checks and under the supervision of the United States Department of Agriculture.

Customer Reviews

Based on 1 review Write a review